Description
Delicious cookies filled with colorful M&Ms, perfect for a sweet treat.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup red and green M&Ms or sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time, then mix in vanilla.
- Whisk flour, baking powder, and salt in a separate bowl.
- Gradually add dry ingredients to wet mixture.
- Fold in M&Ms or sprinkles.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until edges turn golden.
- Cool on a wire rack before serving.
Notes
- For a more festive touch, you can use seasonal M&Ms or add a pinch of cinnamon to the mixture.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg